The Money-Saving Cookbook's Blog

December 12, 2011

Grilled Cheesy Pita

Filed under: Uncategorized — moneysavingcookbook @ 2:06 pm

Ingredients

2 small-medium pita breads

25 g/1 slice mature cheddar cheese

Method

Heat a non-stick frying pan over medium-low heat.

Place the pita breads in the frying pan and allow to heat through, 2-5 minutes.

Dice or crumble the cheddar cheese. Distribute the cheese evenly over the tops of the pita breads.

When the cheese starts to soften or melt, flip the pita breads so they are cheese-side-down in the frying pan. Allow to cook for 2 minutes.

Turn the pita breads repeatedly until they are fully coated in melted cheddar cheese.

Serve immediately.

Serves 1-2

This makes a quick, delicious snack or lunch for when you need a quick pick-me-up or an energy boost, plus your kids are sure to love it.

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1 Comment »

  1. now that’s my kind of meal…fast, simple

    Comment by badfish — July 31, 2016 @ 7:16 am


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